Halal Science is an international, peer-reviewed journal published by ETFLIN dedicated to advancing scientific knowledge and innovation in areas related to Halal products and practices. The journal provides a platform for researchers, industry professionals, and policymakers to share original research, reviews, and case studies that support the integrity, safety, and compliance of Halal goods and services.
We encourage submissions that contribute to the advancement of halal knowledge, innovation, and application through empirical research, product development, and critical analysis.
Journal Scope:
Dr. Marco Tieman
LBB International, Millerz Square, No 357, Old Klang Road, Kuala Lumpur, 58000, Malaysia
Expertise: Halal Purchasing; Halal Supply Chain Management; Halal Logistics; Halal Risk Management
Google Scholar Scopus ResearchGate ORCID
apt. Rasta Naya Pratita, MKM.
Faculty of Pharmacy, Universitas Pancasila, Indonesia
Expertise: Pharmacy Law and Health Policy; Social Behavior and Administration Pharmacy
Google Scholar
Our editorials are divided into 4 main sections based on the journal scope.
Prof. Dr. Shahrim Ab Karim, Ph.D.
Department of Food Service Management, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400, UPM, Serdang, Selangor, Malaysia
Expertise: Food Heritage and Halal Management; Halal Tourism; Islamic Tourism
Google Scholar Scopus ResearchGate
Prof. IR. Elisa Kusrini, MT, CSCP, CPIM, SCOR-P
Department of Industrial Engineering, Faculty of Industrial Technology, Universitas Islam Indonesia, Yogyakarta 55584, Indonesia
Expertise: Halal Supply Chain; Halal Logistics; Halal Purchasing
Google Scholar Scopus
Dr. Siti Norida Wahab
Department of Technology and Supply Chain Management Studies, Faculty of Business and Management, Universiti Teknologi MARA, 42300 Puncak Alam, Selangor, Malaysia
Expertise: Halal Supply Chain Management; Halal Logistics; Halal Certification.
Google Scholar Scopus ResearchGate ORCID
Dr. apt. Vevi Maritha, M. Farm
Pharmacy Study Program, Faculty of Health and Science, Universitas PGRI Madiun, Madiun, Indonesia
Expertise: Halal Pharmaceuticals Analysis.
Google Scholar Scopus
Assist. Prof. Putri Widyanti Harlina, Ph.D.
Department of Food Industrial Technology, Faculty of Agro-Industrial Technology, Universitas Padjadjaran, 45363 Bandung, Indonesia
Expertise: Halal Analytical Methods; Lipidomics; Metabolomics; Halal Food Products
Google Scholar Scopus ResearchGate ORCID
Dr. Jarinah Mohd Ali, Ph.D
Department of Chemical and Process Engineering, Faculty of Engineering and Built Environment, Universiti Kebangsaan Malaysia, 43600, UKM Bangi, Selangor, Malaysia
Expertise: Artificial Intelligence in Food and Process System; Process Control; Estimation Techniques.
Google Scholar Scopus
Assist. Prof. Ts. Dr. Nor Hapiza Mohd Ariffin
MIS department, Faculty of Business, Sohar University, Sohar, 311, Oman
Expertise: Halal Supply Chain Management; Halal Information System
Google Scholar
Dr. Nur Sa'adah Muhamad, DBA
Centre for Value Creation and Human Well-being Studies, Faculty of Economics and Management, Universiti Kebangsaan Malaysia, 43600 Bangi, Malaysia
Expertise: Halal Management; Halal Industry; Organizational/Strategic Management, Social Innovation, Qualitative Research
Google Scholar Scopus ORCID ResearchGate Web of Science
Dr. Muhammad Anwar Qasmi
Department of Islamic and Arabic Studies, Faculty of Arts and Humanities, University of Sargodha, Punjab 40100, Pakistan
Expertise: Islamic Studies.
ResearchGate
Prof. Drs. Anas Hidayat, GDM., MBA., Ph.D.
Department of Management Business, Faculty of Business and Economics, Islamic University of Indonesia, Yogyakarta, Indonesia
Expertise: Halal Purchashing; Halal Marketing; Islamic Business.
Google Scholar Scopus ResearchGate
Prof. Dr. Faridah Hj. Hassan
Faculty of Business Management, Universiti Teknologi MARA, 42300 Puncak Alam, Selangor, Malaysia
Expertise: Halal Marketing; Halal Tourism
Google Scholar Scopus ResearchGate ORCID
Assoc. Prof. Dr. Mohd Fauzi Abu-Hussin
Academy of Islamic Civilisation, Faculty of Social Sciences and Humanities, Universiti Teknologi Malaysia, 81310 Skudai, Johor Darul Ta'zim, Malaysia
Expertise: Halal Economics
Google Scholar Scopus ResearchGate
Assoc. Prof. Gita Gayatri, Ph.D.
Department of Management, Faculty of Economics and Business, Universitas Indonesia, Depok 16424, Indonesia
Expertise: Islamic Marketing (e.g. Consumer Behavior, Branding) out of Halal Food, Pharmaceuticals, and Cosmetics.
UI Profile ResearchGate Google Scholar ORCID SINTA
Assoc. Prof. Dr. Kamisah binti Supian
Department of Accounting, Finance and Muamalat, Faculty of Business and Accountancy, Universiti Selangor, Selangor, Malaysia
Expertise: Islamic Economics; Halal Supply Chain Management; Halal Tourism; Quantitative Social Research; Business Economics.
Google Scholar ResearchGate ORCID Scopus
Assoc. Prof. Dr. Vita Sarasi, S.E., M.T.
Department of Islamic Economics, Faculty of Economics and Business, Padjadjaran University, Sumedang 45363, Indonesia
Expertise: Supply Chain Management, System Thinking, Islamic Finance & Investation & Entrepreneurship.
Google Scholar Scopus ResearchGate ORCID
Dr. Asbah Razali
Department of Anthropology and Sociology, Faculty of Arts and Social Sciences, University Malaya, 50603 Kuala Lumpur, Malaysia
Expertise: Halal Consumer Behavior; Halal Public Perception; Halal Lifestyle Psychology.
Google Scholar Scopus ResearchGate
The reviewer's name will automatically appear in this list after they agree to be visible as a reviewer of an article in our peer review submission system. The names are ordered by the date of their latest contribution in real time. This makes the number and order of reviewers in this list dynamic.
Dr Ririn Tri Ratnasari (Google Scholar)
Center for Halal Industry Digitalization, Faculty of Economics and Business, Universitas Airlangga, Surabaya, Indonesia
Dr Galuh Tri Pambekti (Google Scholar)
Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sunan Kalijaga, Yogyakarta, Indonesia
Dr Mansur Muhammad (Google Scholar)
Department of Economics, Faculty of Social Sciences, Usmanu Danfodiyo University, Sokoto, Nigeria
Dr Harwati H. (Google Scholar)
Department of Industrial Technology, Universitas Islam Indonesia, Yogyakarta, Indonesia
Dr Muhammad Sholihin (Google Scholar)
Department of Islamic Economics, Institut Agama Islam Negeri (IAIN) Curup, Rejang Lebong, Indonesia
Dr Elistina A. B. (Google Scholar)
Halal Products Research Institute, Universiti Putra Malaysia, UPM, Serdang, 43400, Selangor, Malaysia
Dr Atmo Prawiro (Google Scholar)
Universitas Islam Negeri Syarif Hidayatullah, Jakarta, Indonesia
Dr Aslam Mei Nur Widigdo (Google Scholar)
Faculty of Economics and Business, Universitas Mercu Buana, Jakarta, 11650, Indonesia
Dr Yuniarti Falya (Google Scholar)
Sekolah Tinggi Farmasi Muhammadiyah Cirebon, Indonesia
Dr Faruk Jayanto Kelutur (Google Scholar)
Department of Chemistry, Pattimura University, Ambon, Indonesia
Jekmal Malau (Google Scholar)
Department of Pharmacy, Faculty of Health Sciences, Universitas Singaperbangsa Karawang, West Java, 41361, Indonesia
Dr Supandi S. (Google Scholar)
Department of Pharmaceutical Sciences, Faculty of Pharmacy and Science, Universitas Muhammadiyah Prof. Dr. Hamka, Delima II/IV Street Perumnas Klender, East Jakarta, Indonesia
Any enquiry related to the journal, please reach us through email below.
Halal Science editorial's email: halal@etflin.com (Managing Editor)
Office: Sungai Manonda Street, Duyu, Tatanga,
Palu City 94225, Indonesia.
WhatsApp: +62 82216335184 (Customer Service)
Publisher email: halo@etflin.com (Customer Service)
All papers published in the journal are freely accessible immediately after publication. The papers are freely available to read, shared, and reproduced in any form with proper citation to the original work. Open access is a property of individual works and community standards that will enforce proper attribution and responsible use of the published work.
Publishing a paper in the journal is free. The journal do not take submission fees, editorial processing charges, article processing charges, page charges, or color charges.
The journal is licensed under the Creative Commons Attribution (CC BY) 4.0 International License.
The authors retain the copyright © of their published works. However, the published work of the
authors can be read, downloaded, shared, and cited with proper reference to the original work.
You may read this article for a better Understanding of Copyright.
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Awareness of Halal Certification Ownership Among Micro, Small, and Medium Enterprises (MSMEs) in Iringmulyo, East MetroSinta Apriliana et al.
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Product Knowledge and Halal Certification as Determinants of Halal Pharmaceutical Purchase BehaviorMela Ashari et al.
Case Report
Open Access
Monday, 30 June 2025
Consumer Perspectives and Certification Barriers A Case Study at Rumah Makan Uda DenaiAdli Febrian et al.
Research Article
Open Access
Monday, 30 June 2025
Evaluation of Pork-Specific DNA Primers for Halal Authentication in Processed MeatsAisyah Izmi Hamida Salsabila et al.
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