Aquatic Life Sciences

Aquatic Life Science aims to provide a platform for researchers, academics, and professionals to publish original research, reviews, and perspectives on all aspects of aquatic life. The journal seeks to promote interdisciplinary research that addresses aquatic organisms' chemical, biological, ecological, physiological, and behavioral aspects and their interactions with the environment and other species.

Scope

The Aqlis scope is related to these following topics but are not limited to:

• Aquatic biotechnology: research on the development and application of biotechnological approaches to marine and freshwater organisms, including the production of novel biomolecules, genetic engineering, and bioprospecting.

• Natural products from aquatic bioresources: studies on the identification and characterization of natural compounds with potential pharmaceutical, industrial, or agricultural applications, sourced from marine and freshwater organisms.

• Aquatic environment: research on the impacts of environmental stressors on aquatic ecosystems, including climate change, pollution, and habitat degradation, as well as the development of strategies for conservation and management.

• Aquaculture: studies on the cultivation and breeding of aquatic organisms for food, ornamental purposes, and other applications, including the development of sustainable aquaculture practices.

• Biotechnology in seafood: studies on biotechnological tools and methods to improve the quality, safety, and sustainability of seafood production, including genetic engineering, bioprocessing, microbial ecology, food science, and food safety.

Editor in Chief

Bachtiar Rivai, S.Pi., M.Sc.

Pharmaceutical Sciences and Technology, Chulalongkorn University, Bangkok, 10330, Thailand

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ORCID

ResearchGate

Associate Editors

Dr. Ir Muhamad Firdaus, MP.

Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java 65145, Indonesia

Dr. Gad Elsayed Mohammed Salem

Department of Microbiology, National Organization for Drug Control & Research, Cairo, Egypt

Rahmi Nurdiani, S.Pi., M.App.Sc., Ph.D.

Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java 65145, Indonesia

Dr. May Thazin Thant

Department of Pharmacognosy, University of Pharmacy, Yangon 11031, Myanmar

Prof. Dr. Sc. Asep Awaludin Prihanto, M.P.

Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java 65145, Indonesia

Dr. Htoo Tint San

School of Molecular Bioscience, College of Medical, Veterinary & Life Sciences, University of Glasgow, Glasgow G128QQ, Scotland

Dr. Muhammad Alfid Kurnianto, S.Pi., M.Si.

Department of Food Technology, Faculty of Engineering, University of Pembangunan Nasional Veteran, Surabaya, East Java 60924, Indonesia

Managing Editors

Anne Mumtaza Putri, S.Pi., M.Si.

Department of Fisheries Product Technology, Faculty of Technology, Institut Sains dan Teknologi Muhammadiyah (INSTEKMU) Tarakan, North Kalimantan 77111, Indonesia

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ORCHID

ResearchGate

Ayunda Ainun Nisa, S.Si., M.Eng.

Life and Agricultural Sciences, University of Tsukuba, Ibaraki, Japan, 305-8577

Sri Argo Pradanto, S.Pi., M.T.P.

Department of Food Science and Biotechnology, Faculty of Agricultural Technology, Brawijaya University, Malang, East Java 65145, Indonesia

ORCHID

ResearchGate

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Volume 1 Issue 1, 2024 | XML

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Dr Nugroho Wiratama, S.Pi., M.Sc. (Google Scholar)
Center of Excellence in Aquatic Animal Health Management (CE AAHM) laboratory, Faculty of Fisheries, Kasertsart University

Dr Rahmi Valina, S.Pi., M.P. (Google Scholar)
Universitas Dumoga, Kotamobagu.

Miss Nurviana Wulandari, S. Pi., M. Si (Google Scholar)
IPB University

Dr Sugiyati Ningrum, S.TP., M.T.P., M.Sc. (Google Scholar)
Universitas Muhammadiyah Gresik

Dr Winda Firdayanti, S.Pi., M.Si. (Google Scholar)
PT. Putera Buana Foods

Dr Agus Yulianto, S.Pi., M.Si. (Google Scholar)
Department of Fisheries Product Technology, Institut Sains dan Teknologi Muhammadiyah, Tarakan

Dr Adenia Cahyatie Aprillia, S.Pi., M.Si. (Google Scholar)
Departement of Fisheries Product Technology, Institut Sains dan Teknologi Muhammadiyah, Tarakan

Dr Muh. Alsere Bardian Sahaba, S.Pi., M.Si. (Google Scholar)
Universitas Negeri Gorontalo

Dr Dewi Wulandari, S.Pi., M.P. (Google Scholar)
Department of Fisheries Biotechnology, Faculty of Mathematics and Natural Sciences, Ganesha University of Education

Any enquiry related to the journal, please reach us through email below. Aquatic Life Sciences editorial's email: aqlis@etflin.com

Office: Sungai Manonda Street, Duyu, Tatanga,
Palu City 94225, Indonesia.
WhatsApp: +62 82216335184
Publisher email: halo@etflin.com

Open Access Policy

All papers published in the journal are freely accessible immediately after publication. The papers are freely available to read, shared, and reproduced in any form with proper citation to the original work. Open access is a property of individual works and community standards that will enforce proper attribution and responsible use of the published work.

Author Charges

Publishing a paper in the journal is free. The journal do not take submission fees, editorial processing charges, article processing charges, page charges, or color charges.

Licensing Terms

The journal is licensed under the Creative Commons Attribution (CC BY) 4.0 International License.

Copyright Terms

The authors retain the copyright © of their published works. However, the published work of the authors can be read, downloaded, shared, and cited with proper reference to the original work.

You may read this article for a better Understanding of Copyright.