Aquatic Life Sciences

Aquatic Life Sciences is an international, peer-reviewed journal focused on advancing knowledge of living systems in aquatic environments. The journal covers all biological aspects of life in freshwater, marine, and brackish ecosystems, including molecular, organismal, ecological, and evolutionary perspectives. The journal is affiliated with the Faculty of Fisheries and Marine Sciences, Mulawarman University.

We publish research that explores how aquatic organisms develop, adapt, interact, reproduce, and sustain ecosystems, as well as how they respond to natural and human-induced changes. The journal particularly values studies that enhance our understanding of biodiversity, physiological function, life strategies, and ecological resilience.

Aquatic Life Sciences encourages interdisciplinary work and innovation that deepen insights into the biology and sustainability of aquatic life, from microbes and invertebrates to fish, aquatic plants, and megafauna.

🧬 Molecular and cellular biology of aquatic species
🐟 Biodiversity, taxonomy, and evolutionary biology
🌿 Physiology, behavior, and life cycle strategies
🦠 Aquatic microbiomes and microbial ecology
🪸 Population and community ecology
💧 Stress biology, ecotoxicology, and environmental change
🧫 Aquatic animal health, pathology, and disease dynamics
🐠 Biology of aquaculture and aquatic resource management
🌊 Interactions between organisms and aquatic ecosystems

Editor-in-Chief

Dr. Ir Muhamad Firdaus, MP.
Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java 65145, Indonesia
Expertise: Seaweed; Mangrove; Functional foods; Nutraceutical
Google Scholar Scopus ORCID ResearchGate

Associate Editors

Assoc. Prof. Md. Hasan Faruque, Ph.D.
Department of Fisheries, Faculty of Biological Sciences, University of Dhaka, Dhaka 1000, Bangladesh
Expertise: Fisheries Resources Management; Aquatic Pollution; Biodiversity Conservation; Aquaculture
Google Scholar Scopus

Dr. Gad Elsayed Mohammed Salem
Department of Microbiology, National Organization for Drug Control & Research, Cairo, Egypt
Expertise: Microbiology; Microbial biotechnology
Google Scholar Scopus ORCID ResearchGate

Rahmi Nurdiani, S.Pi., M.App.Sc., Ph.D.
Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java 65145, Indonesia
Expertise: Biotechnology; Seafood; Fish protein hydrolysate; Active packaging
Google Scholar Scopus ORCID ResearchGate

Dr. May Thazin Thant
Department of Pharmacognosy, University of Pharmacy, Yangon 11031, Myanmar
Expertise: Natural Compounds; Pharmacognosy
Google Scholar Scopus ORCID ResearchGate

Prof. Dr. Sc. Asep Awaludin Prihanto, M.P.
Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, East Java 65145, Indonesia
Expertise: Food Microbiology; Food safety; Enzyme technology; Aquatic biotechnology
Google Scholar Scopus ORCID ResearchGate

Dr. Htoo Tint San
School of Molecular Bioscience, College of Medical, Veterinary & Life Sciences, University of Glasgow, Glasgow G128QQ, Scotland
Expertise: Natural product
Google Scholar Scopus ORCID ResearchGate

Dr. Muhammad Alfid Kurnianto, S.Pi., M.Si.
Department of Food Technology, Faculty of Engineering, University of Pembangunan Nasional Veteran, Surabaya, East Java 60924, Indonesia
Expertise: Food microbiology
Google Scholar Scopus ORCID ResearchGate

Managing Editors

Anne Mumtaza Putri, S.Pi., M.Si.
Department of Fisheries Product Technology, Faculty of Technology, Institut Sains dan Teknologi Muhammadiyah (INSTEKMU) Tarakan, North Kalimantan 77111, Indonesia

Ayunda Ainun Nisa, S.Si., M.Eng.
Life and Agricultural Sciences, University of Tsukuba, Ibaraki, Japan, 305-8577

Sri Argo Pradanto, S.Pi., M.T.P.
Department of Agricultural Product Technology, Faculty of Agriculture and Forestry, University of Sulawesi Barat, Majene, West Sulawesi 91412, Indonesia

Septiana Sulistiawati, S.Pd., M.Si.
Department of Fisheries Product Technology, Faculty of Fisheries and Marine Science, Mulawarman University, Samarinda, East Kalimantan 75242, Indonesia

Nurfadilah, S.Kel., M.Si.
Department of Marine Science, Faculty of Fisheries and Marine Science, Mulawarman University, Samarinda, East Kalimantan 75242, Indonesia

The reviewer's name will automatically appear in this list after they agree to be visible as a reviewer of an article in our peer review submission system. The names are ordered by the date of their latest contribution in real time. This makes the number and order of reviewers in this list dynamic.

Dr Desy Arisandi (Google Scholar)
Fisheries Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, 65145, Indonesia.

Dr Adriani (Google Scholar)
Undergraduate Medical Study Program, Faculty of Medicine, Universitas Muslim Indonesia, Makassar, 90234, Indonesia

Dr Dewi Ratih Tirto Sari (Google Scholar)
Department of Pharmacy, Faculty of Health Science, Ibrahimy University, Situbondo, Indonesia

Dr Sathish Chennuri (Google Scholar)
Indian National Centre for Ocean Information Services, Hyderabad - 500 090, Telangana, India

Dr Mirza Gulam Ahmad (Google Scholar)
Fishery Product Technology, Faculty of Fisheries and Marine Science, Brawijaya University, Malang, Indonesia.

Dr Muhammad Akbarurrasyid (Google Scholar)
Department of Fish Culture, Pangandaran Marine and Fisheries Polytechnic, Pangandaran, Indonesia

Dr Desy Amalia Hidayati (Google Scholar)
Aquatic Resources Management, Faculty of Veterinary, Marine and Fisheries, University of Nusa Cendana, Kupang City, Indonesia

Dr Karina Farkha Dina (Google Scholar)
Department of Aquaculture, Faculty of Fisheries and Marine Science, Pancasakti University Tegal, Tegal City, Central Java, Indonesia

Dr Novi Luthfiyana (Google Scholar)
Department of Fishery Product Technology, Faculty of Fisheries and Marine Science, Borneo Tarakan University, North Kalimantan, Indonesia

Dr Nugroho Wiratama (Google Scholar)
Center of Excellence in Aquatic Animal Health Management (CE AAHM) laboratory, Faculty of Fisheries, Kasertsart University

Dr Rahmi Valina (Google Scholar)
Department of Fisheries Science, Faculty of Agriculture, University of Dumoga Kotamobagu, Kotamobagu,Indonesia

Miss Nurviana Wulandari (Google Scholar)
Department of Aquatic Product Technology, IPB University (Bogor Agricultural University), Bogor, Indonesia

Dr Sugiyati Ningrum (Google Scholar)
Department of Agriculture, College of Agriculture,National Chung Hsing University, No. 145, Xingda Rd., South District, 402, Taichung City, Taiwan

Dr Winda Firdayanti (Google Scholar)
PT. Putera Buana Foods

Dr Lukman Mile (Google Scholar)
Department of Fishery Products Technology, Faculty of Fisheries and Marine Sciences, Universitas Negeri Gorontalo, Gorontalo, Indonesia

Dr Adenia Cahyatie Aprillia (Google Scholar)
Departement of Fisheries Product Technology, Institut Sains dan Teknologi Muhammadiyah, Tarakan

Dr Muh. Alsere Bardian Sahaba (Google Scholar)
Faculty of Marine and Fisheries Technology, Universitas Negeri Gorontalo

Dr Dewi Wulandari (Google Scholar)
Department of Fisheries Biotechnology, Faculty of Mathematics and Natural Sciences, Ganesha University of Education, Bali 81116, Indonesia

Dr Samiyappan Manickavasagam (Google Scholar)
Tamil Nadu Dr. J. Jayalalithaa Fisheries University, Directorate of Sustainable Aquaculture, Thanjavur Centre for Sustainable Aquaculture (Thanjavur CeSA), Tamil Nadu, Thanjavur, 614 904, India

Dr Endah Setyo Rini (Google Scholar)
Department of Aquaculture, Faculty of Fisheries and Marine Science, Diponegoro University, Semarang, Indonesia

Dr Chukwuma Ofor (Google Scholar)
Department of Fisheries and Aquatic Resources Management, College of Natural Resources and Environmental Management, Michael Okpara University of Agriculture Umudike, P. M. B. 7267, Umuahia, Abia State, Nigeria

Any enquiry related to the journal, please reach us through email below. Aquatic Life Sciences editorial's email: aqlis@etflin.com

Office: Sungai Manonda Street, Duyu, Tatanga,
Palu City 94225, Indonesia.
WhatsApp: +62 82216335184
Publisher email: halo@etflin.com

Open Access Policy

All papers published in the journal are freely accessible immediately after publication. The papers are freely available to read, shared, and reproduced in any form with proper citation to the original work. Open access is a property of individual works and community standards that will enforce proper attribution and responsible use of the published work.

Author Charges

Publishing a paper in the journal is free. The journal do not take submission fees, editorial processing charges, article processing charges, page charges, or color charges.

Licensing Terms

The journal is licensed under the Creative Commons Attribution (CC BY) 4.0 International License.

Copyright Terms

The authors retain the copyright © of their published works. However, the published work of the authors can be read, downloaded, shared, and cited with proper reference to the original work.

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