Sciences of Phytochemistry
Open Access Journal

Sciences of Phytochemistry

p-ISSN: 2962-5793
e-ISSN: 2962-553X
DOI: 10.58920/sciphy
sciphy@etflin.com (Managing Editor)
PharmacognosyPhytochemistryPhytoinformaticsComputational phytochemistryIn-silico studiesPharmacological activitiesToxicologyHerbal formulationsMolecular dockingMolecular Dynamics SimulationNetwork pharmacologyToxicological studies

Volume 4 Issue 2

Showing 8 Articles

RESEARCH ARTICLE

  • Antimalarial Activity of Globimetula oreophila Compounds: In Silico Docking Investigations on Plasmodium falciparum Protease
    research article

    Antimalarial Activity of Globimetula oreophila Compounds: In Silico Docking Investigations on Plasmodium falciparum Protease

    Garba Dauda, Bila Hassan Ali, Bashar Bawa, Maryam Abdullahi, Asmau Nasiru Hamza, Yahaya Mohammed Sani, Muhammad Garba Magaji, Musa Isma’il Abdullahi, Aliyu Muhammad Musa, Halimatu Sadiya Hassan

    Malaria remains a major global health challenge due to its high morbidity and mortality, further complicated by growing antimalarial drug resistance. Natural products are being increasingly explored as potential sources of new therapies, with malarial proteases emerging as promising targets due to their essential roles in parasite development, invasion, egress, and hemoglobin degradation. This study evaluates the inhibitory potential of five compounds, quercetrin (DG1), dihydrostilbene (DG2), 4′-methoxy-isoliquiritigenin (DG3), stigmasterol (DG4), and quercetin (DG5), isolated from Globimetula oreophila leaves, using in silico docking against Plasmodium falciparum enzymes. Targets included falcipain-2 and falcipain-3 (cysteine proteases), SERA5 (hemoglobin-processing enzyme), PfDHFR-TS (bifunctional enzyme), and PfCDPK2 (kinase). Docking revealed strong binding affinities through hydrogen bonds, van der Waals forces, and hydrophobic interactions. DG4 showed a high affinity for PfDHFR (-10.3 kcal/mol), comparable to cycloguanil (-10.7 kcal/mol), while DG1 bound firmly to falcipain-2 (-7.9 kcal/mol), falcipain-3 (-7.5 kcal/mol), and PfCDPK2 (-9.0 kcal/mol). Binding to SERA5 ranged from -6.0 to -6.8 kcal/mol. These findings suggest that the tested compounds may act as inhibitors of vital P. falciparum enzymes, holding promise for the development of antimalarial drugs.

    Sciences of Phytochemistry

    3 Sept 2025
    9 pages
  • Exploring the Anti-Malarial Potential of Terminalia brownii Fresen: A Phytochemical and Biological Activity Study
    research article

    Exploring the Anti-Malarial Potential of Terminalia brownii Fresen: A Phytochemical and Biological Activity Study

    Tawakaltu Omolara Tijani, Akeem Ayodele Olaiya, Dauda Garba, Ibrahim Atiku, Muhammed Ibrahim Sule

    Terminalia brownii is a widely distributed African tree traditionally used to treat ailments such as cough, malaria, hepatitis, and microbial infections. The growing resistance of Plasmodium falciparum to Artemisinin combination therapy and other antimalarial drugs highlights the need for new therapies with improved potency and fewer side effects. This study analyzed the phytochemical constituents and antiplasmodial activity of T. brownii leaf extracts. The leaves were air-dried, powdered, and macerated in 70% methanol, followed by fractionation with n-hexane, chloroform, and ethyl acetate. Qualitative analysis of the methanol crude extract (MCE) revealed tannins, flavonoids, alkaloids, triterpenes, steroids, saponins, phenols, and cardiac glycosides, but not anthraquinones. Quantitative analysis showed phenols (195.45 mg/g), tannins (156.10 mg/g), and flavonoids (135.10 mg/g) as the most abundant. The ethyl acetate fraction contained phenols (103 mg/g) and tannins (69.56 mg/g) but lacked steroids and triterpenes. Antiplasmodial activity was evaluated in Plasmodium berghei-infected mice. The LD50 of the crude extract exceeded 5000 mg/kg, and significant dose-dependent suppression of parasitemia (p < 0.05) was observed at 250, 500, and 1000 mg/kg. These findings support the traditional use of T. brownii against malaria and encourage further studies on its bioactive fractions and compounds.

    Sciences of Phytochemistry

    3 Sept 2025
    6 pages
  • Phytochemical characterization of Marula (Sclerocarya birrea) ethanolic leaf extract: A Precursor for Green Corrosion Inhibitor Development
    research article

    Phytochemical characterization of Marula (Sclerocarya birrea) ethanolic leaf extract: A Precursor for Green Corrosion Inhibitor Development

    Phenyo Shathani, Enoch Nifise Ogunmuyiwa, Babatunde Abiodun Obadele, Oluseyi Philip Oladijo

    In the search for environmentally friendly corrosion inhibitors, medicinal plants rich in various phytochemicals present promising options due to their natural ability to adsorb onto metal surfaces, forming protective barriers against corrosive agents. This study examines the phytochemical profile of the ethanolic extract of Sclerocarya birrea using Fourier Transform Infrared Spectroscopy (FTIR), Ultraviolet-Visible (UV-Vis) spectroscopy, and Gas Chromatography-Mass Spectrometry (GC-MS). The UV-Vis spectrum displayed distinct absorption peaks characteristic of the extract’s components. FTIR analysis confirmed the presence of functional groups associated with alkanes, alkenes, phenols, amines, aromatics, esters, ketones, and aldehydes. GC-MS detected 17 phytochemical compounds, including notable components such as γ-sitosterol (39.44%), l-(+)-ascorbic acid 2,6-dihexadecanoate (17.37%), pagicerine (14.66%), hexadecanoic acid derivatives (10.45%), octadecanoic acid (4.34%), and phytol (3.46%). These compounds are known for their medicinal properties and chemical structures that support effective corrosion inhibition. The phytochemicals primarily contribute to corrosion protection by adsorbing onto metal surfaces, creating protective films that impede both anodic and cathodic reactions, thus reducing metal dissolution and increasing resistance. The detailed phytochemical analysis provides a solid basis for further research into S. birrea as a sustainable and effective corrosion inhibitor for various metals in different corrosive environments. This work emphasizes the extract’s potential as an environmentally friendly alternative to traditional synthetic inhibitors.

    Sciences of Phytochemistry

    3 Sept 2025
    7 pages
  • Comparative Antioxidant and Antiradical Potentials of Four Curcuma species
    research article

    Comparative Antioxidant and Antiradical Potentials of Four Curcuma species

    Alansheeja D. B., Mangalam S. Nair

    Various species belonging to the genus Curcuma are widely utilised in Asian cuisine and medicine. Among the various Curcuma species, Curcuma longa has well-established therapeutic and antioxidant effects. This study evaluated and compared the antioxidant and antiradical properties of four Curcuma species commonly used in India. The methanolic extracts were tested for DPPH radical scavenging activity, total phenolic content, total flavonoid content, total antioxidant activity (phosphomolybdenum method and beta-carotene linoleate model), hydrogen peroxide scavenging, reducing power, and metal chelating ability using various in vitro assays. According to the study, Curcuma zedoaria has the strongest antioxidant capacity, whereas Curcuma amada has a high total flavonoid concentration and metal chelating ability. When tested using the phosphomolybdenum technique, Curcuma malabarica had the highest value for antioxidant activity.

    Sciences of Phytochemistry

    19 Nov 2025
    6 pages
  • research article

    Qualitative and Quantitative Phytochemical Constituents, Antioxidant Activities, and Antimicrobial Studies of Methanol Extract of Morinda citrifolia Stem

    Osahon Kennedy Ogbeide, Oscar Notoriuwa Aghedo, Faith Isimemen Akhidenor, Edward Nduka Dibie, Julius Uche Iyasele

    This study evaluated the qualitative and quantitative phytochemical constituents, antioxidant potential, and antimicrobial properties of Morinda citrifolia stem. The stem extract was prepared using the maceration method with 99.8% methanol for three days at room temperature. Phytochemical and proximate compositions were analyzed using standard methods, while selected minerals were determined by atomic absorption spectrophotometry. Antioxidant activity was assessed using the DPPH free radical scavenging assay, and antimicrobial activity was examined by the agar-well diffusion method. Phytochemical screening revealed the presence of phenolics, glycosides, steroids, terpenoids, alkaloids, tannins, flavonoids, and eugenols. Proximate analysis showed moisture, lipid, protein, ash, fiber, and carbohydrate contents of 18.99%, 9.12%, 4.72%, 6.40%, 37.90%, and 22.87%, respectively. The concentrations of Na, Mg, K, Ca, Fe, Cu, and Zn were 7.51 ± 1.60, 126.67 ± 9.43, 91.12 ± 16.12, 7.59 ± 0.63, 3.50 ± 0.65, 0.02 ± 0.003, and 0.26 ± 0.086 mg/kg, respectively. The extract exhibited strong antioxidant activity with an IC₅₀ of 49.48 µg/mL, comparable to ascorbic acid (46.56 µg/mL). Antimicrobial testing showed inhibition of Staphylococcus aureus growth, with minimum inhibitory and bactericidal concentrations of 500 mg/mL and 50–200 mg/mL, respectively. These results demonstrate that M. citrifolia stem methanol extract possesses significant antioxidant and antimicrobial activities, supporting its potential as a natural therapeutic and its traditional medicinal applications.

    Sciences of Phytochemistry

    31 Oct 2025
    9 pages
  • research article

    Phytochemical Profiling and Biological Activities of Strobilanthes urens (B. Heyne ex Roth) J.R.I. Wood. Leaf Extract (Acanthaceae)

    Praveen T., Siddappa B, Kakkalameli

    This study investigated the phytochemical composition and biological activities of Strobilanthes urens leaf extracts. The proximate composition, including protein, carbohydrate, lipid content, nutritive value, and total moisture, was evaluated. Qualitative phytochemical screening revealed the presence of alkaloids, flavonoids, proteins, tannins, phenols, terpenoids, saponins, glycosides, and carbohydrates in all three extracts, except for steroids in methanol, and both terpenoids and steroids in the distilled water extract. Alkaloids, tannins, saponins, glycosides, and steroids were absent in the chloroform extract. Quantitative analysis confirmed the presence of polyphenols, flavonoids, tannins, and alkaloids, while GC–MS analysis identified 22 major bioactive compounds with potential medicinal properties. Antioxidant activity assessed by the DPPH assay showed IC₅₀ values of 79.23 ± 3.78 µg/mL in methanol and 237.00 ± 12.37 µg/mL in distilled water, with no activity in chloroform. The extracts exhibited antibacterial activity but no significant antifungal effect. Cytotoxicity evaluation by MTT assay showed IC₅₀ values against MCF-7 and HepG2 cell lines ranging from 88.19 ± 8.29 to 188.10 ± 39.99 µg/mL. Overall, the findings highlight the phytochemical richness and potential pharmacological value of S. urens leaf extracts.

    Sciences of Phytochemistry

    31 Oct 2025
    9 pages
  • research article

    Phytochemical and Behavioral Assessment of Guiera senegalensis for Antidepressant Activity

    Ibrahim Khaleel Muazu, Aisha Balanmalam Nasir, Albashir Tahir

    Depression is a prevalent and debilitating mental disorder that significantly affects global health and quality of life. Conventional pharmacological treatments have adverse effects, necessitating the search for alternative therapies. This study aimed to evaluate the potential antidepressant activity of the ethanol leaf extract of Guiera senegalensis in Wistar rats. Phytochemical screening was performed to identify bioactive compounds in the extract. Acute toxicity was assessed following OECD guidelines, with doses up to 5000 mg/kg. The antidepressant activity was evaluated using the Forced Swim Test (FST) and Tail Suspension Test (TST). Experimental groups received extract doses of 25, 50, and 100 mg/kg, with control groups receiving normal saline and reference groups treated with imipramine (10 mg/kg). Statistical analyses were conducted using one-way ANOVA with Dunnett’s post hoc test. Phytochemical analysis revealed the presence of flavonoids, tannins, and saponins, which are known for their neuropharmacological properties. Acute toxicity testing showed no mortality at 5000 mg/kg, indicating a high safety profile. Behavioral assessments demonstrated that the extract significantly reduced immobility time in the FST and TST at doses of 50 and 100 mg/kg (p < 0.05), suggesting antidepressant activity. The ethanol leaf extract of G. senegalensis exhibits both antidepressant effects in animal models, supporting its traditional use in managing mood disorders. The presence of bioactive compounds suggests a pharmacological basis for its efficacy. Further research is needed to elucidate its mechanisms of action and assess its long-term safety.

    Sciences of Phytochemistry

    25 Nov 2025
    6 pages

REVIEW

  • Advances in Terpenoid Biosynthesis: Chemical Diversity and Emerging Industrial Applications
    review

    Advances in Terpenoid Biosynthesis: Chemical Diversity and Emerging Industrial Applications

    Harshal Shivaji Patil, Ashwini Sanjay Baviskar, Jaysing Mahavirsing Dinore, Ajeet Appasaheb Yelwande

    Terpenoids are the largest and most chemically diverse class of natural products, essential for plant functions such as growth regulation, defense, and ecological interactions. Their extensive chemical variety and functional versatility have also sparked significant industrial interest across many sectors. This review highlights recent progress in terpenoid biosynthesis, especially focusing on the mevalonate (MVA) and methylerythritol phosphate (MEP) pathways, which are the main routes for isoprenoid precursor production. It explores the enzymatic processes that create complex terpenoid skeletons, including detailed cyclization and rearrangement steps carried out by terpene synthases and modifying enzymes. Advances in metabolic engineering and synthetic biology now allow the reconstruction and improvement of terpenoid pathways in microbial and plant systems, greatly increasing production yields. The use of bioinformatics and systems biology tools has further supported pathway discovery, enzyme analysis, and strain development. Beyond their traditional uses in drugs, nutraceuticals, flavors, and fragrances, terpenoids are also promising for biofuels and renewable materials, emphasizing their industrial value. This review addresses challenges such as pathway complexity, precursor supply, and regulatory control, and suggests strategic directions for future research. Overall, these insights reinforce the importance of terpenoids as key targets for sustainable biotech innovations.

    Sciences of Phytochemistry

    3 Sept 2025
    14 pages

Journal Key Facts

Publishing Fee (APC)

No Charge

Open Access License

CC BY 4.0

Language

English

Abstracting & Indexing
CASDOAJ

Overview

Sciences of Phytochemistry (Sci. Phytochem.) is an international, peer-reviewed journal published by ETFLIN, dedicated to advancing research in all aspects of phytochemistry and plant-derived bioactive compounds. The journal provides a platform for the dissemination of original research, reviews, and scientific communications that explore the chemistry, biological activities, and applications of natural products derived from plants. We welcome contributions that deepen the understanding of the chemical diversity of plants and their potential in pharmaceuticals, nutraceuticals, agriculture, cosmetics, and environmental sustainability.

Current Issue

Latest Articles

Recently published research articles, review papers, and technical notes from the current volume of the journal.

  • research article

    Metabolite Profiling of Balinese Grape (Vitis vinifera L. Var. Alphonso Lavallee) Kombucha: GC-MS Analysis

    Ida Ayu Manik Damayanti, Nadya Treesna Wulansari, Ni Wayan Kesari Dharmapatni, Ni Wayan Sukma Antari

    Balinese grape (Vitis vinifera L. var. Alphonso Lavallee) is a local grape variety containing various phytochemical constituents. Fermentation into kombucha using a symbiotic culture of bacteria and yeast (SCOBY) may alter the chemical composition of the substrate through microbial metabolic activity. This study aimed to characterize the metabolite profile of Balinese grape kombucha using Gas Chromatography-Mass Spectrometry (GC-MS). GC-MS analysis detected several chemical constituents, including fatty acid esters, alkaloids, and terpenoid hydrocarbons. The major compounds identified based on mass spectral library matching were 9-Octadecenoic acid methyl ester (E)-, acetic acid n-octadecyl ester, caffeine, and 2, 6, 10, 14, 18, 22-tetracosahexaene, 2, 6, 10, 15, 19, 23-hexamethyl-, (all-E)-. These results describe the metabolite profile detected in the fermented sample and indicate changes in chemical composition following kombucha fermentation. The findings provide preliminary information on the chemical constituents of Balinese grape kombucha and may serve as a basis for further studies involving comparative analyses with unfermented substrates and confirmation of compound identities using complementary analytical approaches.

    Sciences of Phytochemistry

    17 Jul 2026
    5 pages
  • research article

    Identification and Characterization of Volatile Compounds in Antidesma bunius (Buni) Fruit Kombucha During Fermentation

    Nadya Treesna Wulansari, Ni Wayan Kesari Dharmapatni, Ida Ayu Manik Damayanti, Ni Made Raningsih

    Buni fruit (Antidesma bunius) is a fruit commonly found in tropical countries such as Indonesia. This fruit has the potential to be developed into kombucha tea because it contains beneficial bioactive compounds. However, the use of buni fruit as kombucha tea remains very limited and has not been studied in depth. The objective of this study was to identify and characterize the volatile compounds in buni fruit kombucha using GC-MS. This study employed a descriptive experimental design to analyze the volatile compounds in buni fruit kombucha after 8 days of fermentation using GC-MS. Buni fruit kombucha fermented for 8 days produced a dark purple color. Based on the analysis of volatile compounds, buni fruit kombucha was identified as containing 30 volatile compounds. The dominant compounds were hexadecanoic acid methyl ester, hexadecanoic acid ethyl ester, 9-octadecenoic acid methyl ester, (E)-9-octadecenoic acid ethyl ester, octadecanoic acid ethyl ester, eicosanoic acid ester, and docosahexaenoic acid methyl ester, which are classified as fatty acid esters and lipids. Additionally, the identified alcohol compounds are patchouli alcohol and 13-tetradecen-11-yn-1-ol. Buni fruit kombucha tea undergoes chemical transformations characterized by the formation of volatile compounds such as esters, alcohols, and fatty acid derivatives as a result of microbial metabolic activity. The profile of the resulting compounds highlights the important role of biotransformation during fermentation in shaping the sensory characteristics and bioactive potential of kombucha tea.

    Sciences of Phytochemistry

    4 Jul 2026
    7 pages
  • research article

    Phytochemical Profiling with Biological Validation Reveals Therapeutic Effect of Vincetoxicum capparidifolium

    Athira Prameela, Thenmozhi Krishnasamy

    The present research discusses the phytochemical composition, anti-inflammatory, antidiabetic, and antiproliferative efficacy of Vincetoxicum capparidifolium leaf aqueous extract. Phytochemical characterization was performed using FTIR and LC-MS analysis. Network pharmacology was employed to identify potential molecular targets of tylophorine associated with liver associated disorders, followed by molecular docking studies. Anti-inflammatory activity and antidiabetic potential was evaluated in vitro. Cytotoxic outcomes were determined using MTT assay on HepG2 cells, along with AO/EtBr staining and DNA fragmentation analysis. FTIR investigation disclosed the occurrence of various functional groups, incorporating hydroxyl, amine, aromatic, and heteroatom-containing moieties. LC-MS profiling categorized a total of 28 compounds belonging to alkaloids, flavonoids, phenols, and fatty acid derivatives. Network pharmacology analysis identified 94 intersecting targets of tylophorine with liver inflammation, diabetic liver disease, and end-stage liver disease, while molecular docking showed binding affinities of tylophorine with proteins, presenting the strongest interaction with 3HHM (-8.9 kcal mol-1). The extract produced concentration-dependent inhibition of protein denaturation (9.5-68.0%), proteolytic activity (10.3-71.7%), and erythrocyte lysis (10.6-70.2%) although its activity was lower than the reference drug, aspirin. The extract also displayed inhibition of α-amylase and α-glucosidase, with greater potency against α-glucosidase (IC50=99.6 µg mL-1). The cytotoxic activity evaluated using MTT assay supported reduction in HepG2 cell viability (IC50=168 µg mL-1). AO/EtBr staining revealed increased apoptotic features, including membrane damage and nuclear condensation, while DNA fragmentation analysis verified apoptosis-mediated cell death. Overall, V. capparidifolium exhibits notable in vitro anti-inflammatory, antidiabetic, and cytotoxic potential, highlighting its potential as a source of bioactive compounds for further pharmacological investigations.

    Sciences of Phytochemistry

    11 Jul 2026
    17 pages
  • research article

    Computational Assessment of Plant-Derived Alkaloids for Anti-SARS-CoV-2 Properties

    Abhinav Maniyeri, Karthika Krishnamoorthy

    The demand for efficient antiviral treatments that go beyond traditional treatment, whose effectiveness may be compromised by viral changes and documented adverse effects following immunization, has increased due to the quick and ongoing introduction of SARS-CoV-2 variations. In this regard, a potential class of natural chemicals for SARS-CoV-2 medication development is plant-derived alkaloids, which are known for their broad-spectrum antiviral qualities. This research employs network pharmacology, gene ontology, and molecular docking to find effective alkaloid candidates that can target conserved viral proteins across SARS-CoV-2 variations. 5 bioactive alkaloids were screened against three key coronavirus proteins—2AJF (spike RBD–ACE2 complex), 2DD8 (spike RBD-neutralizing antibody complex), and 2J98 (replication-associated nsp9 protein). Binding affinities ranged from -6.0 to -11.3 kcal/mol, with Manzamine A emerging as the strongest inhibitor across all targets (2AJF: -11.3, 2DD8: -10.0, 2J98: -9.1 kcal/mol). Its stable hydrogen-bonding network and interactions with key amino acids suggest strong potential to disrupt viral entry, immune evasion mechanisms, and replication processes. Network pharmacology revealed 5, 272 SARS-CoV-2 associated genes, of which 51 overlapped with alkaloid-related targets. Venn analysis identified 6 shared genes, and protein-protein interaction (PPI) network construction highlighted critical hub regulators like MTOR, AKT1, STAT3, SYK, CASP3, and JAK2 implicated in immune modulation, apoptosis, inflammation, and viral pathogenicity. The combined computational approach identifies Manzamine A as a promising natural scaffold for anti-SARS-CoV-2 drug development. Experimental validation through in vitro, in vivo, MD simulation and pharmacokinetic research is still necessary to show clinical application, even though the results provide insightful information for future therapeutic design.

    Sciences of Phytochemistry

    12 Jul 2026
    13 pages
  • research article

    Optimization of Extraction Conditions and Kinetics of Antioxidant Compounds from Polyalthia longifolia Leaves

    Poro David Clark

    This study aimed to optimize phenolic antioxidant extraction from Polyalthia longifolia leaves using hot maceration with 70% ethanol and to characterize the extraction kinetics under optimal conditions. Response surface methodology was used to evaluate the effects of extraction time and temperature on extraction yield, total phenolic content (TPC), and ferric reducing antioxidant power (FRAP). Both factors significantly influenced all responses, with the extraction yield and TPC increasing progressively with temperature and time. FRAP, however, exhibited a dome-shaped response, peaking at intermediate temperatures before declining under prolonged high-temperature conditions, consistent with the thermal degradation of heat-labile antioxidants. The highest phenolic recovery and antioxidant activity were achieved at the upper boundary of the experimental domain, suggesting that the true optimum may lie beyond the conditions tested. Kinetic analysis further revealed that antioxidant-active compounds were mobilized faster than the bulk extractable mass, with implications for reducing extraction time and energy consumption at scale. These findings provide a statistically guided and kinetically informed foundation for the valorization of Polyalthia longifolia leaves, supporting future process optimization across broader solvent systems and extraction techniques for functional food and nutraceutical applications.

    Sciences of Phytochemistry

    9 Jul 2026
    11 pages