Share The Article

Hey there! If you're enjoying the article you're reading, why not share it with your friends and spread the knowledge? Let's make sure everyone gets a chance to benefit from this great read!

You can also tag us on social media and we would be happy to re-post it. Here are our social media accounts:

Instagram: @etflin
Twitter: @Etflin1
Facebook: Etflin

Cite The Article

Export the citation:




Citation
ACS Style

Ololade, A.M., Anowi, F.C., Anwuchaepe, A.A., IfedibaluChukwu, E.I. Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae. Sciences of Phytochemistry 2023, 2(1), 114-127.

AMA Style

Ololade, AM, Anowi, FC, Anwuchaepe, AA, IfedibaluChukwu, EI. Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae. Sciences of Phytochemistry. 2023; 2(1):114-127.

Chicago Style

Akinlade Mary Ololade, Fredrick Chinedu Anowi, Ajaghaku Amara Anwuchaepe, Ejiofor InnocentMary IfedibaluChukwu. 2023. "Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae" Sciences of Phytochemistry 2, no. 1:114-127.

Tools

Font

The Article's Metrics

AI Dimensions Metrics


PlumX Metrics by Elsevier

Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae

Article Access

Views: 1130
Downloads: 57

Corresponding Author

Affiliation

Contribution

ORCID


Check the author works here


Reference



Check the reference here


Article's Figures

Latest Articles from Sciences of Phytochemistry

Table of Contents

(clickable & vertically scrollable)

Home / Sciences of Phytochemistry / Volume 2 Issue 1 / 10.58920/sciphy02010114

Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae

by Akinlade Mary Ololade , Fredrick Chinedu Anowi, Ajaghaku Amara Anwuchaepe, Ejiofor InnocentMary IfedibaluChukwu

Academic editor: James H. Zothantluanga
Sciences of Phytochemistry 2(1): 114-127 (2023); https://doi.org/10.58920/sciphy02010114
This article is licensed under the Creative Commons Attribution (CC BY) 4.0 International License.


Received
11 Apr 2023
Revised
25 May 2023
Accepted
28 May 2023
Published
29 May 2023

Abstract: Picralima nitida the only species in the genus Picralima belongs to the Apocyanaceae family. It is widely known for its medicinal purposes. The aim of the study was to investigate pharmacognostic parameters of the leaf and evaluate the hepatoprotective activity against carbon tetrachloride induced hepatotoxicity using Swiss Albino mice. The physicochemical evaluation indicated 11.75% moisture content, 8.50% total ash, 9.50% acid insoluble ash, 4.00% water soluble ash, 13.75% alcohol extractive value and 11.00% water extractive value. Macroscopic analysis on the fresh leaves revealed an odourless green plant with bitter taste. Microscopic examination indicated the presence of calcium oxalate crystals, starch grains, epidermal cells, xylem, parenchyma cells, paracytic stomata and palisade tissue. Chemomicroscopic evaluation indicated the presence of oxalate crystals, starch grains, lignified tissues, tannins, cellulose, protein and oil. The acute toxicity result revealed that P. nitida had no adverse effect in Swiss Albino mice. The ethyl acetate fraction had hepatoprotective ability on liver enzymes (alanine transaminase, aspartate aminotransferase, alkaline phosphatase) and can produce the same result as ascorbic acid (standard).

Keywords: Picralima nitidaPharmacognosticHepatoprotectiveHepatotoxicity


1.        Introduction

Liver is the largest organ, accounting for approximately 2% to 3% of average body weight (1). It functions as a centre for metabolism of nutrients, excretion of waste metabolites and controls the flow and safety of substances absorbed from the digestive system before distribution to the systemic circulatory system (2,3). According to the World Health Organization, an estimated 354 million people were reported to be living with hepatitis infection and for most, testing and treatment remain beyond reach (4). The symptoms of liver disease may include jaundice, abdominal pain and swelling, swelling in the legs and ankles, itchy skin, dark urine colour among other signs.

 Researches on plants have shown that plants harbour in them bioactive phytochemicals (5–7) and from plants have been isolated phytocompounds (7). Picralima nitida (Stapf) also known as the Akuamma plant is found in tropical African countries such as Ivory Coast, Nigeria, Uganda, and Gabon (8). It is popularly known as Abeere in the Southwestern part of Nigeria among the Yoruba people (9–11). The plant is known for its medicinal purposes and is used in traditional medicine for the treatment and management of diseases such as malaria, abscesses, hepatitis, pneumonia, diabetes, and hypertension (10–12). The previous works done on the leaves, stem bark, fruits, seeds and pods of P. nitida revealed polyphenols, peptide, amide, ester, terpenoids, and indole, alkaloids; akuammine, akuammicine, akuammidine and akuammiline as major compounds (10). In a study by De Campos et al. 2020 aqueous seed extract of P. nitida was shown to alleviate dyslipidaemia, hyperglycaemia, and pro-oxidant status associated with the intake of a high-fat high fructose diet (13). P. nitida leaf extract has been shown to ameliorate oxidative stress and modulates insulin signalling pathway in high fat-diet/STZ-induced diabetic rats (14). A study has also shown that Picralima nitida seed and pod have hepatoprotective activity at 400 mg/kg once daily for 14 days in CCl4 induced liver damage or injury in animal model (15).

ETFLIN Image

Figure 1 Picralima nitida

This study aims to undertake the pharmacognostic analysis and evaluate the methanol extract and fractions of the leaf on the potential hepatoprotective effect against carbon tetrachloride (CCl4) induced liver damage in Swiss albino mice.

2.        Materials and Methods

2.1     Chemicals

Chemicals and experimental reagents used include methanol, n-Hexane, butanol, ethyl acetate, diethyl ether (JHD, China), Tween-80, Ascorbic acid, Fehling’s solution (A&B), Ammonia solution, Millions reagent, ferric chloride (Griffin & George, England), thiobarbituric acid (TBA) (Guangdong Guanghua Chemical Factory Co., Ltd, China), HCL, Alkaline phosphatase reagent kit (Teco Diagnostics, USA), Aspartate aminotransferase reagent kit (Randox Laboratories limited, United Kingdom), Alanine aminotransferase reagent kit (ALT, Randox Laboratories Limited, United Kingdom), etc. All solvents/reagents purchased were of analytical grade. All laboratory reagents were freshly prepared and freshly distilled water was used when required.

2.2     Animals

Swiss albino mice (25–30 g) were employed for the study. All the animals were obtained from the Animal House of the Department of Pharmacology and Toxicology, Enugu State University of Science and Technology, Enugu State. The animals were housed in standard laboratory conditions. The animals were allowed free access to food and water and all animal experiments were conducted in compliance with the NIH guide for the care and use of laboratory animals (National Institute of Health (NIH) (2011) Pub No: 85-23). Institutional animal ethics approval was obtained (ESUT/AEC/0138/AP096).

2.3     Collection of Plant Material

The leaves of P. nitida were purchased in July 2021 from Ibadan in Oyo State, Nigeria. The plant was identified and authenticated by a taxonomist Mr Felix Nwafor at the department of Pharmacognosy and Environmental Science, University of Nigeria, Nsukka, and the herbarium specimen was deposited at the University of Nigeria, Nsukka, Enugu State, Nigeria, with voucher number PCG/UNN/0442.

2.4     Preparation and Extraction of Plant Material

The leaves of P. nitida collected were cleaned to remove contaminants and air dried under room temperature. They were further pulverized to a fine powder using a mechanical grinding machine. The powdered leaves were stored in an air-tight container till further use. A 1.5 kg amount of the powder was extracted in 4.5 L of 99% methanol by cold maceration for 72 hours with intermittent shaking. The solutions were filtered with Whatman filter paper and the filtrates obtained were concentrated using rotary evaporator at 40°C. 

2.5     Fractionation of Plant Extract

The crude methanol extract of P. nitida (107.68 g) was subjected to liquid-liquid partition successively with n-hexane, butanol, ethyl acetate and water in increasing order of polarity to obtain n-hexane, butanol and ethyl acetate and water fractions respectively. The fractions were concentrated using rotary evaporator at 40°C.

2.6     Microscopy Evaluation

The qualitative and quantitative microscopy was done according to the method described by Nwafor et al. (2019).  The Freehand section of the leaves was prepared by clearing method and stained with safranin solution to reveal the epidermal cells, stomata type and size, stomata density and index, trichome parameters and vein islet numbers. They were viewed under a light phase contrast microscope (Motic B3, Motic Carlsbad, CA, USA) at x 40, x 100, and x 400 magnifications and photomicrographs were taken with a Moticam 2.0 image system with software (Motic Carlsbad, CA, USA). All parameters were observed on both the adaxial and abaxial surfaces of the leaves. A chemomicroscopy examination was also conducted on the leaf powder to determine the presence of starch, calcium oxalate crystals, and lignified vessels using standard methods).

2.7     Physicochemical Studies

The physicochemical analysis of the leaf powder was carried out to determine the total ash, acid-insoluble ash, water-soluble ash and extractive value using standard methods (16).

2.8     Acute Toxicity

Acute toxicity tests were performed in mice according to the method described by Lorke (17).

2.9     Experimental Design

Sixty (60) Swiss albino mice were divided into seven groups. Groups one to five have ten (10) mice each, while groups six and seven have 5 mice each. Five (5) of the mice in group one were pre-treated with 200 mg/kg of the methanol extract, while five (5) were pre-treated with 400 mg/kg of the methanol extract. Five (5) of the mice in group two were pre-treated with 200 mg/kg of the n-hexane fraction, while five (5) were pre-treated with 400 mg/kg of the n-hexane fraction. Five (5) of the mice in group three were pre-treated with 200 mg/kg of the ethyl acetate fraction, while five (5) were pre-treated with 400 mg/kg of the ethyl acetate fraction. Five (5) of the mice in group four were pre-treated with 200 mg/kg of the butanol extract, while five (5) were pre-treated with 400 mg/kg of the butanol fraction. Five (5) mice in group five were pre-treated with 200 mg/kg of the water fraction, while five (5) were pre-treated with 400 mg/kg. Group six (6) was pre-treated with 100 mg/kg of ascorbic acid (positive control), while group seven (7) served as the negative control (2 % tween 80 and 80 ml/kg of water). After 14 days, the animals in all the groups except those in the negative control group were administered CCl4 (49 ml dissolved in 1 ml of olive oil) through intraperitoneal injection. Blood samples were collected from all the animals through the orbital sinus after 24 hours. They were centrifuged (model 7GL-20M, China) at 3000 rpm for 10 minutes, and the supernatant was decanted to get the serum. The serum was used to estimate the serum liver marker enzymes, which are Alkaline phosphatase (ALP), Aspartate aminotransferase (AST), Alanine transaminase (ALT), and lipid peroxidation (MDA)

2.10  Statistical Analysis

The results were analysed using SPSS version 16 and presented as mean ± standard error of mean (SEM). Significance between control and extract-treated groups were determined using one-way analysis of variance (ANOVA). Differences between means were considered statistically significant at P < 0.05.

3.        Results

3.1    Yield of P. nitida Methanol Extract and Fractions

  The yield in gram and percentage of the methanolic leaves extract and fractions of P. nitida are presented in Table 1.

Table 1 The Yields of Methanol Extract and Fractions of P. nitida leaf

Extracts/Fractions

Yield (g)

Yield (%w/w)

Methanol  extract

107.68

8.61a

N-hexane fraction

25.99

29.68b

Butanol fraction

14.84

16.94b

Ethyl acetate fraction

38.58

44.05b

Water fraction

8.17

9.33b

aYield calculated from 1250 g of powdered leaves, bYield calculated from 87.58 g of methanol extract

3.2   Fresh leaf microscopic analysis of P. nitida

 The result of the fresh leaf microscopic examination of the fresh leaf of P. nitida is present in Figures 1 and 2. The transverse section of the leaf is presented in Figure 3, showing the upper epidermis, palisade tissue, collenchyma, xylem, lower epidermis and phloem. Presented in Figure 4 is the Chemomicroscopy of the powder showing reticulate type of vessel elements aligned with fibre and parenchyma cells. The vessel and fibre elements are lignified while the ray parenchyma is not lignified. Presented in Figure 5 is the Photomicrograph of the powdered leaf of P. nitida showing a pack of palisade tissue, prism-shaped calcium oxalate crystal and isolated and coiled fibre elements. Presented in Table 2 and 3 are the results of the quantitative and qualitative microscopy respectively.

ETFLIN Image

Figure 1 Adaxial (upper) surface of the leaf of P. nitida showing polygonally-shaped epidermal cells

ETFLIN Image

Figure 2 Abaxial (lower) surface of the leaf of P. nitida showing polygonally-shaped epidermal cells. Stomata are present (paracytic type). Trichomes are absent

ETFLIN Image

Figure 3 Transverse section of midrib of leaf of P. nitida

ETFLIN Image


Figure 4 Chemomicroscopy of powdered leaf of P. nitida 

ETFLIN Image

Figure 5 Photomicrograph of the powdered leaf of P. nitida 

   Table 2 Quantitative microscopic result

Parameters

Range

Stomata density

45.10 ± 1.96 mm-2

Stomata length

39.17 ± 2.16 µm

Stomata width

29.81 ± 1.52 µm

Stomata size

1165.04 ± 69.95 µm2

Vein islet number

6.24 ± 0.13 mm-2

Veinlet termination number

8.84 ± 1.33 mm-2

Palisade ratio

11.25 ± 0.25

 

Table 3 Result of powder chemomicroscopy of the leaf of P. nitida

Parameter

Reagent(s)

Result

Starch grains

Iodine solution

Present

Lignified tissues

Conc. HCl + Phloroglucinol

Present

Calcium oxalates

Iodine solution Conc. Sulphuric acid

Present; Prism shape

Tannin

Ferric chloride

Present

Cellulose

Zinc chloride; Conc. Sulphuric acid

Present

Gum/Mucilage

Ruthenium red

Absent

Protein

Biuret reagent; Nihydrin

Present

Oil

Sudan III reagent

Present

 

3.3   Physicochemical Studies of the Powdered leaves of P. nitida

 The result of the physicochemical analysis of the powder is presented in Table 5, showing the physicochemical parameter values of P. nitida leaf powder.

Table 5 Physicochemical result

Parameters

Result (%w/w)

Moisture content

11.75 ± 0.75

Total ash

8.50 ± 0.01

Acid insoluble ash

9.50 ± 0.00

Water soluble ash

4.00 ± 0.02

Alcohol Extractive value

13.75 ± 0.01

Water Extractive value

11.00 ± 0.01

 

3.4   Acute Toxicity of Methanol Extract of P. nitida Leaf

The result of the acute toxicity study of the methanolic extract of the leaf of P. nitida show that at 2000, 3000, 4000 and 5000 mg/kg body weight mice, no sign of toxicity was observed and no death was recorded.

3.5   Hepatoprotective activity

The estimation of enzymes in the serum is a useful quantitative marker of the extent and type of hepatocellular damage. The mice administered with CCl4 caused significant liver damage and necrosis of cells as evidenced by the elevated serum hepatic enzymes (ALT, AST, ALP and MDA) as shown in the negative groups in Tables and Figures 6, 7, 8 and 9. The level of enzyme markers ALT, AST, ALP and MDA in normal (Naïve) mice were found to be 28.04±1.75, 55.47±3.13, 54.57±20.12 U/L and 0.53±0.04 µm/ml respectively; as expected, CCl4 caused their elevation to 128.50±12.85, 281.89±16.13, 127.65 ± 22.84 U/L and 1.16±0.11 µm/ml respectively, as seen in the negative group. Pre-treatment with leaf extract and fractions significantly (P<0.05) reduced their elevations for the methanolic extract and ethyl acetate fraction treated groups.

Table 6 Effects of the methanol extract and fractions of P. nitida leaves on Alanine transaminase level in CCl4 induced hepatotoxicity in mice

Sample

Alanine transaminase (ALT) level (U/L)

Control

sample

ALT level

(U/L)

200 mg/kg

400 mg/kg

Methanol extract

76.04 ±11.76

46.18 ±7.33

Ascorbic acid

31.36 ± 3.77

Hexane fraction

130.82 ± 4.71

129.86 ±1.45

Negative

128.50 ± 12.85

Butanol fraction

80.46 ± 6.45

77.54± 4.74

Naïve

28.04 ± 1.75

Ethyl fraction

33.64 ± 0.70

32.07± 2.80

 

 

Water fraction

116.18 ± 6.45

113.25± 4.74

 

 

 

Table 7 Effects of the methanol extract and fractions of P. nitida leaves on Aspartate aminotransferase level in CCl4 induced hepatotoxicity in mice

Sample

Aspartate aminotransferase (AST) level (U/L)

Control

sample

AST level (U/L)

200 mg/kg

400 mg/kg

Methanol extract

150.00 ± 7.40

118.95 ±8.54

Ascorbic acid

63.26 ± 2.05

Hexane fraction

307.16 ± 12.17

292.84 ±15.40

Negative

281.89 ±16.13

Butanol fraction

219.26 ± 11.13

199.37 ± 6.02

Naïve

55.47 ± 3.13

Ethyl fraction

99.79 ± 2.37

69.89 ± 6.35

 

 

Water fraction

241.79 ± 6.95

214.42 ± 5.44

 

 

 

Table 8 Effects of the methanol extract and fractions of P. nitida leaves on Alkaline Phosphatase level in CCl4 induced hepatotoxicity in mice

Sample

Alkaline Phosphatase (ALP) level (U/L)

Control

sample

ALP level (U/L)

200 mg/kg

400 mg/kg

Methanol extract

104.20 ± 12.33

100.25 ± 13.05

Ascorbic acid

76.67 ± 5.99

Hexane fraction

135.31 ± 11.04

134.94 ±13.14

Negative

127.65 ± 22.84

Butanol fraction

101.48 ± 19.78

97.90 ± 9.98

Naïve

54.57 ± 20.12

Ethyl fraction

75.31 ± 3.70

72.84 ± 8.42

 

 

Water fraction

120.25 ± 22.72

91.11 ± 19.21

 

 

 

Table 9 Effects of the methanol extract and fractions of P. nitida leaves on Malondialdehyde level in CCl4 induced hepatotoxicity in mice

Sample

Malondialdehyde (MDA) level (µm/ml)

Control

sample

ALP level (µm/ml)

200 mg/kg

400 mg/kg

Methanol extract

0.83 ± 0.03

0.81 ± 0.03

Ascorbic acid

0.70 ± 0.03

Hexane fraction

1.18 ± 0.04

1.21 ± 0.04

Negative

1.16 ± 0.11

Butanol fraction

0.89 ± 0.06

0.87 ± 0.04

Naïve

0.53 ± 0.04

Ethyl fraction

0.81 ± 0.03

0.71 ± 0.05

 

 

Water fraction

1.01 ± 0.06

0.97 ± 0.02

 

 

ETFLIN Image

Figure 6 Effect of extract and fraction on serum Alanine aminotransferase (ALT)

Where * P<0.05 compared to 10 ml/kg Tween 80 CCL4 induced vehicle control group; # P<0.05 compared to 100 mg/kg Ascorbic acid; β P<0.05 compared to Naïve CCl4 uninduced control group.

ETFLIN Image

Figure 7 Effect of extract and fraction on serum Aspartate aminotransferase (AST)

Where * P<0.05 compared to 10 ml/kg Tween 80 CCL4 induced vehicle control group; # P<0.05 compared to 100 mg/kg Ascorbic acid; β P<0.05 compared to Naïve CCl4 uninduced control group.

ETFLIN Image

Figure 8 Effect of extract and fraction on serum Alkaline Phosphatase (ALP)

Where * P<0.05 compared to 10 ml/kg Tween 80 CCL4 induced vehicle control group; # P<0.05 compared to 100 mg/kg Ascorbic acid; β P<0.05 compared to Naïve CCl4 uninduced control group.

4.        Discussion

This paper reports the methanolic extractive value and different fractions yield of P. nitida Leaves; the pharmacognostic parameters of the fresh and powdered leaves of P. nitida, comprising of microscopy, chemomicroscopy and physicochemical studies; acute toxicity studies and Hepatoprotective effect of the methanolic extract and fractions of P. nitida.

The result presented in Table 1 shows the percentage extractive value of different solvents used for extraction. The extraction efficiency of solvents varies depending on the nature of the compound being extracted, solubility, and polarity of the solvent used. In this case, different solvents were used, and the results show that ethyl acetate has the highest extractive value (44.05 %), followed by n-hexane (29.68 %), butanol (16.94 %), methanol (8.6 %), and water (9.33 %). Ethyl acetate is a common solvent used for the extraction of natural products due to its low toxicity, low boiling point, and high solvating power for non-polar and polar compounds (18). This solvent has been used to extract various bioactive compounds from different plant materials, including flavonoids, phenolics, and alkaloids (18). N-hexane is a non-polar solvent that is widely used for the extraction of lipids, fatty acids, and essential oils from plant materials (19). This solvent has a high solubility for non-polar compounds and is often used in combination with polar solvents to obtain a broader range of compounds from plant materials (19). Butanol is a polar solvent that can dissolve both polar and non-polar compounds. It is commonly used for the extraction of flavonoids, phenolics, and other bioactive compounds from plant materials. Methanol is a polar solvent that is commonly used for the extraction of polar compounds such as alkaloids, tannins, and flavonoids (19). However, methanol is toxic and can have adverse effects on human health, making it less desirable as a solvent for extraction. Water is a polar solvent that is commonly used for the extraction of polar compounds such as sugars, amino acids, and organic acids (19). However, water has limited solubility for non-polar compounds and is often used in combination with other solvents to obtain a broader range of compounds from plant materials. The results presented in Table 1, suggest that different solvents have varying extraction efficiencies depending on the nature of the compound being extracted. Ethyl acetate, n-hexane, and butanol have high extraction efficiencies for different types of compounds, while methanol and water have lower extraction efficiencies for non-polar compounds.

ETFLIN Image

Figure 9 Effect of extract and fraction on Malondialdehyde (MDA)

Where * P<0.05 compared to 10 ml/kg Tween 80 CCL4 induced vehicle control group; # P<0.05 compared to 100 mg/kg Ascorbic acid; β P<0.05 compared to Naïve CCl4 uninduced control group.

Microscopic evaluation is important in determining the identity and purity of a plant material. They are used as diagnostic features for microscopic evaluation of plants (20). The fresh leaf microscopic feature revealed a polygonal-shaped epidermal cell (abaxial) with straight anti-clinical wall and lignified cell wall (adaxial). Stomata and trichomes are absent on the adaxial surface while stomata are present on the abaxial. Transverse section of the leaf revealed the presence of a single layered epidermises. A sickle shaped vascular bundle is present showing lignified xylem tissue and a non-lignified ground tissue and pith. This result agrees with the report of Bruce et al. (2022) (21). Chemomicroscopy of the leaf revealed the presence of starch grains, lignin, cellulose, calcium oxalate (prism shaped), tannins, proteins and oils.

The physicochemical results reported for P. nitida as shown in Table 5 provide information about its chemical and physical properties. Physicochemical analysis is used to determine the purity and quality of a drug (22). The proximate composition of P. nitida leaf extract contains moisture content 11.75%, total ash 8.5%, acid insoluble ash 9.5%, water soluble ash 4.0%, alcohol soluble extractive value 13.75% and water soluble extractive value 11.0%. The result is in contrast when compared with the proximate composition of Bruce et al. (2022) (21). High moisture content means that the drug cannot be stored for a longer period which could enhance the breakdown of crucial bioactive compound (21). High ash value is due to contamination and presence of impurities (23). Extractive value helps to evaluate chemical constituents of a drug (21) and helps in estimating specific constituents that are soluble in a particular solvent (24).

CCl4 is a well-known compound that is often utilized to induce liver damage in experimental animal models for studying the development of hepatic steatosis caused by xenobiotics (25,26). This liver injury is attributed to the oxidative stress induced by reactive oxygen species (ROS) that can produce harmful lipid intermediates. In a study conducted by Weber and colleagues (27), they found that the consumption of CCl4 leads to the activation of the cytochrome system (specifically CYP2E1), which generates trichloromethyl radicals (CCl3+). The formation of these reactive intermediates through reductive metabolism results in toxicity and can cause the leakage of serum enzymes, lipid peroxidation, depletion of antioxidant capacity, and hepatic necrosis around the central vein (28).

Over the course of approximately thirty years, researchers have discovered that extracts from various natural sources possess hepatoprotective properties, which can mitigate CCl4-induced toxicity at varying doses. This is achieved through the reduction of oxidative stress on liver enzymes (29). The primary mechanism through which herbal plants offer protection against CCl4-induced hepatotoxicity is by inhibiting the activity of microsomal enzymes using their phytochemical components (30,31). These phytochemicals have the ability to curb the formation of free radicals and halt lipid peroxidation through their antioxidant properties (32). Additionally, they promote the regeneration of liver cells and exhibit radical scavenging properties, while also enhancing the anti-inflammatory capacity of liver cells in response to CCl4-induced inflammation (33).

The results obtained from the administrations of methanol extract, n-hexane fraction, Butanol fraction and Ethyl acetate fraction of P. nitida which is presented in Figures 6, 7, 8 and 9. The administration of CCl4 produced a hepatotoxic effect which is evident by a significant increase in serum liver function enzymes. However, the administration of the extract and the fractions were able to lower the increase in the liver function enzymes. This is an indicator of their hepatoprotective activity.

The extract and fractions with the exception of n-hexane, produced a significant reduction in serum ALT compared with the vehicle control group. The fractions in their increasing order gave a better hepatoprotective activity; ethyl acetate fraction> butanol fraction> water fraction. The extract gave a significant increase when compared with the positive control (standard) and uninduced naïve group. The fractions with the exception of ethyl acetate produced a significant increase compared with the positive and naïve control. Ethyl acetate gave no significant difference which means that ethyl acetate fraction restores increase serum ALT to normality like the standard and an unaffected individual.

The extract and fractions with the exception of n-hexane fraction produced a significant reduction in the increased serum AST compared with the vehicle induced control in the order; ethyl acetate fraction> extract>butanol fraction> water fraction. The extract gave a significant reduction in the increased serum AST and also, produced a significant increase compared with the positive and naïve control. However, ethyl acetate fraction at 400 mg/kg produced no significant difference compared with the standard (ascorbic acid) and naïve (normal).

The extract with the butanol and water fraction, produced a slight reduction in the increased serum ALP compared with the vehicle control. While ethyl acetate fraction produced a significant reduction, n-hexane fraction gave a significant increase compared with the vehicle control. The extract and fractions produced a significant increase when compared to the positive control (ascorbic acid) with the exception of ethyl acetate fraction which produced no significant difference. Ethyl acetate fraction when compared to the naïve uninduced control, produced a significant increase. This means it could not restore to normality the serum ALP.

CCl4 was able to produce a significant lipid peroxidation as seen by the significant difference between the two controls (vehicle CCl4 induced and naïve uninduced control). There is a significant effect in the extract and ethyl acetate fraction but n-hexane produced no significant effect. There was a significant reduction when butanol and water fraction was compared to the vehicle control. Ethyl acetate at 400 mg/kg, however, produced no significant difference compared with the positive control unlike the extract and other fractions which produced a significant increase. However, none of the fractions nor extract could restore lipid peroxidation when compared with the uninduced control.

5.        Conclusion

The current research offers scientific proof supporting the use of P. nitida leaves as a viable alternative in pharmacological treatment for liver disorders. Isolation of the bioactive constituents of the ethyl acetate fraction of the methanol extract of P. nitida will be carried out, and the isolated phytocompounds evaluated, to identify the constituent(s) responsible for the hepatoprotective effect.

Declarations

Ethics Statement

The study was approved by the Institutional Animal Ethical Committee with approval letter number of ESUT/AEC/0138/AP096.

Data Availability

The unpublished data is available upon request to the corresponding author.

Funding Information

Not applicable.

Conflict of Interest

The authors declare no conflicting interest.

Reference

  1. Abdel-Misih SR, Bloomston M. Liver anatomy. Surg Clin North Am. (2010) 90(4): 643–53.
  2. Ozougwu JC, Eyo JE. Hepatoprotective effects of Allium cepa extracts on paracetamol-induced liver damage in rat. Afr J Biotechnol. (2014) 13(26): 2679–88.
  3. Allen SE. The liver: Anatomy, Physiology, Disease and Treatment. North Eastern University Press; 2002.
  4. World Health Organization - World Hepatitis Summit 2022. Available at: https://www.who.int/news-room/events/detail/2022/06/07/default-calendar/world-hepatitis-summit. Accessed: 13 March 2023.
  5. Ejiofor II, Zaman K, Das A. Effect of Extracts of Vernonia Amygdalina in Helminthiasis-A Tropical Neglected Disease. J Pharm Res. (2017) 1(8):000147.
  6. Ejiofor II, Zaman K, Das A. Antidiabetic evaluations of different parts of Vernonia amygdalina. IOSR J Pharm Biol Sci. (2017) 12(4):23–8.
  7. Ejiofor II, Das A, Mir SR, Ali M, Zaman K. Novel Phytocompounds from Vernonia amygdalina with Antimalarial Potentials. Phcog Res. (2020) 12: 53–9
  8. Okunji CO, Iwu MM, Ito Y, Smith PL. Preparative Separation of Indole Alkaloids from the Rind of Picralima nitida (Stapf) T. Durand & H. Durand by pH‐Zone‐Refining Countercurrent Chromatography. J Liq Chromatogr. (2005) 28(5:) 775–83.
  9. Olajide OA, Velagapudi R, Okorji UP, Sarker SD, Fiebich BL. Picralima nitida seeds suppress PGE2 production by interfering with multiple signalling pathways in IL-1β-stimulated SK-N-SH neuronal cells. J Ethnopharmacol. (2014) 152 (2): 377–83.
  10. Erharuyi O, Falodun A, Langer P. Medicinal uses, phytochemistry and pharmacology of Picralima nitida (Apocynaceae) in tropical diseases: a review. Asian Pac J Trop Med. (2014) 7(1):1–8
  11. Amaeze OU, Aderemi-Williams RI, Ayo-Vaughan MA, Ogundemuren DA, Ogunmola DS, Anyika EN. Herbal medicine use among type 2 diabetes mellitus patients in Nigeria: understanding the magnitude and predictors of use. Int J Clin Phar. (2018) 40(3): 580–8.
  12. Teugwa CM, Mejiato PC, Zofou D, Tchinda BT, Boyom FF. Antioxidant and antidiabetic profiles of two African medicinal plants: Picralima nitida (Apocynaceae) and Sonchus oleraceus (Asteraceae). BMC Complement Altern Med. (2013) 13 (1):175.
  13. De Campos OC, Osaigbovo DI, Bisi-Adeniyi TI, Iheagwam FN, Rotimi SO, Chinedu SN. Protective Role of Picralima nitida Seed Extract in High-Fat High-Fructose-Fed Rats. Adv Pharmacol Pharm Sci. (2020) 5206204. 
  14. Folorunso IM, Olawale F, Olofinsan K, Iwaloye O. Picralima nitida leaf extract ameliorates oxidative stress and modulates insulin signaling pathway in high fat-diet/STZ induced diabetic rats. South Afr J Bot. (2022) 148:268–282.
  15. Bruce SO, Onyegbule FA, Ihekwereme CP. Evaluation of the hepatoprotective and anti-bacterial activities of ethanol extract of Picralima nitida seed and pod. J Phytomedicine Ther. (2016) 1(2):1–22.
  16. Mushtaq A, Akbar S, Zargar MA, Wali AF, Malik AH, Dar MY, Hamid R, Ganai BA. Phytochemical screening, physicochemical properties, acute toxicity testing and screening of hypoglycaemic activity of extracts of Eremurus himalaicus baker in normoglycaemic Wistar strain albino rats. Biomed Res Int. (2014) 2014: 867547
  17. Lorke DA. New approach to practical acute toxicity test. Arch Toxicology. (1983) 54: 279–86.
  18. Li Y, Fabiano-Tixier AS, Chemat F, Tomao V. Solvent-free microwave extraction of essential oil from aromatic herbs: From laboratory to pilot and industrial scale. Food Chem. (2016) 197, 1145–51.
  19. Bourgou S, Bettaieb Rebey I, Ben Kaab S, Hammami M, Dakhlaoui S, Sawsen S, Msaada K, Isoda H, Ksouri R, Fauconnier ML. Green Solvent to Substitute Hexane for Bioactive Lipids Extraction from Black Cumin and Basil Seeds. Foods. (2021) 28;10(7):1493
  20. Srimant S, Kare MA. Anatomy of Abutilon ranadei Woodr. & Stafp. A critically endangered species in Western Ghats. Int J Bot Stud. (2018) 3(1):8–10.
  21. Bruce SO, Okoye CL, Orji CE, Ezeonyi EI, Ezewudo EM. Pharmacognostic, Phytochemical and Antiulcer Properties of Ethanol Crude Extract and Fractions of the Leaves of Picralima Nitida Durand and Hook (Apocynaceae). World J Pharm Res. (2022) 11(1):20–40.
  22. Karthika C, Manivannan S. Pharmacognostic, physicochemical analysis and phytochemical screening of the leaves of W. trilobata L. Int J ChemTech Res. (2018) 11(02):124–31.
  23. Bruce SO, Onyegbule FA, Ezugwu CO. Pharmacognostic, physicochemical and phytochemical evaluation of the leaves of Fadogia cienkowskii Schweinf (Rubiaceae). J Pharmacogn Phytother. (2019) 11(3):52–60.
  24. Bruce SO, Ugwu RN, Onu JN, Iloh ES, Onwunyili AR. Pharmacognostic, Antimicrobial and hepatoprotective activities of the sub-fractions of Picralima nitida (Durand and Hook) (APOCYNACEAE) seeds. World J Pharm Sci. (2021) 9(8):77–91.
  25. Chen J, Sun H, Sun A, Hualin Q, Wang Y, Tao X. Studies of the protective effect and antioxidant mechanism of blueberry anthocyanins in a CC14-induced liver injury model in mice. Food Agric Immunol. (2012) 23(4):352–62.
  26. Ma T, Sun X, Tian C, Zheng Y, Zheng C, Zhan J. Chemical composition and hepatoprotective effects of polyphenols extracted from the stems and leaves of Sphallerocarpus gracilis. J Funct Food. (2015) 8:673–83.
  27. Weber LW, Boll M, Stampfl A. Hepatotoxicity and mechanism of action of haloalkanes: carbon tetrachloride as a toxicological model. Crit Rev Toxicol (2003) 33(2):105–36.
  28. Kalantari H, Aghel N, Bayati M. Hepatoprotective effect of Morus alba L in carbon tetrachloride-induced hepatotoxicity in mice. Saudi Pharma J. (2009) 17(1):90–4.
  29. Ugwu CE, Suru SM. Medicinal plants with hepatoprotective potentials against carbon tetrachloride-induced toxicity: a review. Egypt Liver Journal. (2021) 11:88.
  30. Lee G-H, Lee H-Y, Choi M-K, Chung M-K, Kim S-W. Protective effect of Curcuma longa L. extract on CCl4-induced acute hepatic stress. BMC Res Notes (2017) 10:77.
  31. Abdus SS, Rahmat AK, Mushtaq A, Nawshad M. Hepatoprotective role of Nicotiana plumbaginifolia Linn. against carbon tetrachloride-induced injuries. Toxicol Ind Health. (2016) 32(2):292–8.
  32. Molehin OR, Oloyede OL, Idowu KA, Adeyanju AA, Olowoyeye AO, Tubi OI, Komolafe OE, Gold AS. White butterfly (Clerodendrum volubile) leaf extract protect against carbon tetrachloride-induced hepatotoxicity in rats. Biomed Pharmacother. (2017) 96:924–9
  33. Ustuner D, Colak E, Dincer M, Tekin N, Donmez DB, Akyuz F, Colak E, Kolac UK, Entok E, Ustuner MC. Post treatment effects of Olea europaea L. leaf extract on carbon tetrachloride-induced liver injury and oxidative stress in rats. J Med Food. (2018) 00(0):1–6

Citation
ACS Style

Ololade, A.M., Anowi, F.C., Anwuchaepe, A.A., IfedibaluChukwu, E.I. Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae. Sciences of Phytochemistry 2023, 2(1), 114-127.

AMA Style

Ololade, AM, Anowi, FC, Anwuchaepe, AA, IfedibaluChukwu, EI. Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae. Sciences of Phytochemistry. 2023; 2(1):114-127.

Chicago Style

Akinlade Mary Ololade, Fredrick Chinedu Anowi, Ajaghaku Amara Anwuchaepe, Ejiofor InnocentMary IfedibaluChukwu. 2023. "Pharmacognostic Study and Hepatoprotective Activity of the Methanolic Extract and Fractions of Leaves of Picralima nitida Apocyanaceae" Sciences of Phytochemistry 2, no. 1:114-127.

We Revolutionize Sciences, We Publish Sciences, We Are Scientist

ETFLIN

Become Our Reviewer

Join us in shaping the future of scholarly research and making a meaningful contribution to academia.

Newsletter

Receive any update from us

Connect with us

Please reach us on our social media below.
ETFLIN Social ETFLIN Social ETFLIN Social ETFLIN Social ETFLIN Social ETFLIN Social
© 2015 - 2024 ETFLIN (Palu, Indonesia)